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Tip of the Chef
Presentation of the new Menu
With the new menu nothing better than to start by tasting new delicacies, starting with the mackerel filets of Portuguese sea served with peppers sauce and parsley, then the Iberian pork tenderloin from Alentejo with onion and mashed potatoes and to finalize the chocolate mousse 70% with strawberries sauce, green pepper and crunchy hazelnuts.
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In our restaurant we can delight you with the flavors and aromas of the best contemporary cuisine author with Mediterranean influences
Our menu changes seasonally to incorporate the freshest available products. Enjoy a room with a modern and welcoming decor, with a panoramic view of the city where we provide you unique moments. For more private business dinners or family lunches, you have the opportunity to do so in private. Our restaurant chef is always attentive to your needs to provide the best suggestions to accompany your needs divinely.
If you plan a meal in a private room, please contact us!
Pasta and Rice
Fish and Seafood
Menu to share ( 2 people)
From a coffee break to a dinner, in a farm or in a historic building, the Hotel de Guimarães has a specialized team able to face the most demanding challenges.
The kitchen team prepares the most suitable menus and displays them with all the refinement and taste. An experienced team attentive to every detail is in charge of the excellence of the service.
We serve on the spot that suits you.
Ask for a budget!
Sales department
Tel: +351 253424800
For lunch from 12h30 to 15h00 and dinner from 19h30 to 22h30.

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253 424 800
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